The spirit of innovation and respect for traditions, driven by an undercurrent of constant self-improvement and a relentless drive for quality, are the defining characteristics that set Avinyó Cava apart as one of the finest... Read More
Blanc Pescador is a naturally fermented sparkling white wine. It is made with Xarelo and Macabeo grapes from the Empordà region of Catalonia. According to the winery, Blanc Pescador is a wine made by and for the sea.... Read More
Aromatic notes of white pepper, tobacco, and black currant emerging from the glass. A silky mouthfeel with a palate of dark plums, black raspberry, and hints of French vanilla closes with subtle tart black cherry and a lengthy,... Read More
A new brand of cava boasting no sugar added has launched for the health-conscious alcohol consumer, containing just 53 calories per serving. Organically farmed, vegan, and gluten-free.
Pale straw yellow with greenish reflections.... Read More