With its mountain vineyards rising as high as 3000 ft., Lake County is renowned for producing full-bodied, beautifully balanced Cabernets. The Dancing Crow Cabernet Sauvignon shows aromas of cassis and mocha, followed by luscious... Read More
Gold Medal - 2022 San Francisco Chronicle Wine Competition
Our first Chardonnay showcases aromas of green apples, white hedge flowers and lime blossoms that gracefully make way for flavors of poached Russet apples, Meyer lemon and honeycomb. The mouthfeel is elegant and bright, followed... Read More
Rose Sweepstake Award, SF Chronicle Wine Competition (2020), 96 pts (Double Gold) - Sunset Magazine
The Syrah grapes were hand picked at just around 21° Brix. 50% of the grapes are put through a classic “white pressing program” and the other 50% go through a “Champagne pressing” program. The former... Read More
This Zinfandel showcases aromas of blackberry and tart cherry on the nose, followed by flavors of brambly huckleberry and pomegranate on the mid-palate, with a mocha and fresh thyme finish. This wine is robust, yet refined and... Read More
This Sancerre-style Sauvignon Blanc from Lake County, CA, showcases a unique blend of New World and Old World influences, with Citrus and Stone-Fruit flavors supporting nicely-balanced acidity and a hint of minerality on the finish.... Read More
