Producer | High West |
Country | United States |
Region | Utah |
Style | American Whiskey |
Sku | 08198 |
Size | 750ml |
Marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The 2-year-old has a 95% rye 5% barley malt mashbill. The older rye has a "barely legal" rye mashbill of 53% rye and 37% corn. The extra age and corn provides some extra sweetness to calm the "bite" of the younger rye for a relationship that works.
Thanks to its balance of cinnamon, anise, and honey, HIGH WEST DOUBLE RYE! is great served neat, with a little water, or on the rocks. And its spirited flavor fortifies classic cocktails like the Manhattan and Old Fashioned. We recommend it for most occasions - sipping it in solitude by a campfire, savoring with favorite old friends, or sharing it with a good-looking stranger.
Marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The 2-year-old has a 95% rye 5% barley malt mashbill. The older rye has a "barely legal" rye mashbill of 53% rye and 37% corn. The extra age and corn provides some extra sweetness to calm the "bite" of the younger rye for a relationship that works.
This blend of straight rye whiskeys has a light amber hue and a scent redolent of brown sugar and baked apple, plus a fleeting sarsaparilla note. Most of the allspice and oak flavor comes through on the long finish. At 92 proof, this rye feels relatively hot; mix into Sazeracs and other cocktails.
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