| Producer | Rhine Hall |
| Country | United States |
| Region | Illinois |
| Style | Brandy |
| Sku | 12909 |
| Size | 375ml |
Mango Brandy is produced by using fresh mashed mangoes. There are roughly 15-20 pounds of mangoes in a single 750 ml bottle. Just like other Rhine Hall products, the Mango Brandy is bottled at 40% ABV & 100% distilled from mango with out any sugar or flavoring added. Rich in aroma and surprisingly tropical, Rhine Hall Mango Brandy is preferably drank after Mexican or Asian food as a digestif or in a cocktail.
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