| Producer | Le P'tit Paysan |
| Country | United States |
| Region | California |
| Subregion | Monterey |
| Varietal | Red Blend |
| Sku | 20583 |
| Size | 750ml |
Le P'tit Pape is produced from grapes that are sourced from four vineyard sites in Monterey, San Benito counties, with soils based on granite and/or siliceous. The wine offers aromas of bright red fruits, cherry, cranberry, pomegranate, underripe strawberries, followed by smoky meat characteristics with black pepper. Acid-tannin tension follow, then, brightens in the mid palate, with candied red raspberries. White pepper enters the experience, with dried herbs, bay leaf, and thyme joining the line-up. Finishes umami, soy and hoisin, savory and bright.
57% Grenache, 34% Syrah, 6% Mourvedre, 3% Counoise
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